Dishwasher

Harry’s Ocean Bar & Grille is seeking reliable Dishwashers to staff various shifts. The ideal candidate would be committed to showing up on time for work, have a helpful attitude, get along well with other kitchen employees, and follow all sanitary and health-related protocols.

Duties and Responsibilities

• Ability to operate an industrial dishwasher safely and rapidly.
• Wash glassware and various kitchen items by hand, when necessary.
• Strength and stamina required to lift loads and empty/clean all trash receptacles.
• Highly organized, managing placement of all kitchen items and dishes and mindful of need to rotate dishes to reduce wear and tear.
• Commitment to all around cleanliness, including dishwashing and dish storage areas.
• Willingness to follow sanitation and safety policies at all times.
• Willingness to assist prep cook and other staff as needed, especially during rushes.
• Commitment to performing daily duties e.g. opening, closing, and side work.
• Basic janitorial skills to clean up spills, broken glassware, etc. immediately.
• Willingness to report any sanitation or janitorial issues to management.

Requirements and Qualifications

• No experience is required but it is welcomed (we will provide training as needed).
• Strong critical thinking and time management skills.
• Ability to safely operate industrial machinery and carry loads up to 20 lbs.
• Commitment to working hard and being reliable.
• Able to work in hot, humid environment, and be on your feet for 8-hour shifts.