Cape May Restaurant Week is back this fall for 4 days only, November 4th– November 8th, 2026. Our Prix Fixe Restaurant Week Menu at Harry’s Ocean Bar & Grille is available from 3pm – 9pm each day.
You can also order from our regular menu if you don’t want to pass up your classic favorite Harry’s dishes.
Enjoy a three-course meal for $40 person (plus tax and gratuity)
Choice of Starter, Entrée & Dessert
STARTERS (select one)
Tomato & Basil Bisque
parmesan croutons
Burrata Salad
blistered tomato, aged balsamic, basil oil
Spinach, Artichoke & Gruyère Brûlée
creamed spinach, roasted artichokes
ENTRÉES (select one)
Harry’s House Burger
aged cheddar, lettuce, tomato, pickle, french fries
Grilled Chicken Alfredo
cream, parmesan, toasted pine nuts, tomato, garlic toast
Chicken Parmesan
pomodoro sauce, buffalo mozzarella, penne pasta, garlic bread
Brioche-Braised Salmon Fillet
saffron butter, shallots, green beans
DESSERTS (select one)
Pumpkin Cheesecake
cinnamon whipped cream
Berries & Cream
macerated berries, pound cake, whipped cream